What a week
Whew!What a week. Hectic, workwise. And,comic,food wise. Now, being someone for whom food is more of the 'eat to live' rather than 'live to eat' necessity, I never really expect it to give me such good laughs at the end of the day. So, here goes- some of the foodie events of last week: - Decided to have baked beans on toast, at one of the restaurants(One of my recommended diet items, at present-but,that's another post-the diet, I mean). So, I made a detour in the middle of my walk, and, well, walked into this restaurant. The lady at the counter begins the conversation: "Yes, Sir..good evening. What would you like to have?" Me: "Do you serve baked beans on toast at this time?" She(Looking at her watch first):"Yes, Sir.But, it will be toast and baked beans, not baked beans on toast" Me:"Why? The menu says 'baked beans on toast." She: "I'm sorry, Sir. But, we can only serve baked beans with toast." Me:"What...